HSE basic food hygiene kit. Unique all blue contents. Content based on 1997 ACOP. 8 Bandages, Triangular, 6 Dressings, Eye Pad, 4 Dressings, HSE Large 18cm, 12 Dressings, HSE Medium 12cm, 3 Gloves, Pairs, 1 Guidance Leaflet, 60 Plasters, Assorted, 16 Safety Pins, 20 Wipes, CleansingCovers 50 persons (risk dependent).
| 12 Dressings |
| 3 Gloves |
| 4 Dressings |
| 6 Dressings |
| 8 Bandages |
| Eye Pad |
| HSE basic food hygiene kit. Unique all blue contents. Content based on 1997 ACOP |
| HSE Large 18cm |
| HSE Medium 12cm |
| Triangular |