HSE basic food hygiene kit. Unique all blue contents. Content based on 1997 ACOP. Covers 20 persons (risk dependent). Updated designer carry case. 6 Bandages, Triangular, 4 Dressings, Eye Pad, 3 Dressings, HSE Large 18cm, 9 Dressings, HSE Medium 12cm, 2 Gloves, Pairs, 1 Guidance Leaflet, 40 Plasters, Assorted, 12 Safety Pins, 10 Wipes, Cleansing